Winery: FINCA MONASTASIA
DO . JUMILLA
Grape: MONASTRELL, SYRAH, CABERNET SAUVIGNON, MERLOT
Guy: RED OAK
Aging: 9 MONTHS
Tasting Notes: Intense cherry color with a medium-high layer. On the nose aromas of plum, eucalyptus, leather, slate, light touches of smoky cocoa thanks to the passage through wood. In the mouth, delicate, persistent, transversal, fresh, elegant. It is a wine that reflects its origins. Ideal to accompany typical dishes of Mediterranean cuisine: White meat rice, medium and long-cured cheeses, red meats.